
My Limequat tree is crazy. This little tree I planted 2 years ago produces lots and lots of fruit all the time, non-stop. I need to find a good way to use the fruit. I was thinking about making a marmalade with jalapeno peppers in it for a little zing. This tree is very hardy and is tolerant to my murderous pruning. Does any one out there have any recipe suggestions and have you seen this plant used in Mexico. I would really like to have a few down there when we move.


