Well Dang, it's been a while.
I wish I could say that I have been soooo busy that I have not had anytime to write. Actually I just have not a lot to say.
Although I have been to Mexico and I have lots of those photos and memories, I have yet to organize an original thought how to Blog about it.
I could also write about the new Senate Bill 1070 here in Arizona and suspect that I would get lots of feedback.
You can read it here
I have read the law. I support the law. Nuf said.
Anyway, while in Nayarit last month, I was fortunate to spend a few days in remote locations that had me grilling on rustic stone and brick charcoal grills. I fell in love.
So being the most wonderful husband in the world, my husband offered to build me one.
When we moved onto this acre property in Scottsdale Arizona, it had lots of brick and rock around, so we gathered up some and made the below grill.
I tested it tonight by grilling a bacon wrapped fillet Mignon. The natural oak charcoal heats up quick, cooks evenly and has a nice earthy flavor.
I have not forgotten that I need to continue my story on how we first purchased ocean front property in Mexico back in the 90's and came to the hard decision to sell it. It's a heart breaker and will take some noodling for me to put together.
I the mean time, I am happy with my little piece of Mexico in my backyard.
8 hours ago