Monday, July 6, 2009

The San Carlos connection

From the left. Me, Bruce (Keith says Bruce is doing is Lucha Libre pose here), Jan, Captain and Bliss.
This impromptu meeting was the icing on the cake to our latest journey into Mexico. Jan and I had been writing for about a month now and we are connected in may ways. One being that we are both Army brats, so experienced some of the same things growing up. We are fast friends and it was very hard to say good bye on Saturday. We are both planning the next visit.
Bliss and the Captain are very interesting people as well. Keith hung on every word that Captain had to say about sailing. Keith loves boats and has always wanted to learn to sail. He knows very well how to operate big power boats (40-50 footers) but the idea of being under sail has him mesmerized. Bliss is a singer and artist and I find that intimidating and lovely at the same time.
Blogging is an odd way to make friends. But it is an effective way. We all have very common interest and the act of writing and reading must reach a very intimate place in our being. Jan and I both have this feeling of knowing each other for years, yet we have only known each other for days. Weird. Odd. Beautiful.

Favorite Taco Stand

We always stop at this stand just North of Magdalena de Kino whenever we are travelling Mex 15. It is on the north end of town on the Free Road. We usually have something new every time and are always very impressed with all of it. There are always many people here, both locals and Arizonans like us. This time we enjoyed Bistec Encebollados y chiles. It was a wonderful burritos filled with steak, onions and mild chiles. Keith inhaled his in just a few bites, then set his gaze upon my lingering last few bites. As we were in a hurry to get to San Carlos and meet the other bloggers, I sacrificed my burro for time. Otherwise, I could tell that he had ideas of spending the day at this taco stand.
The man sitting at the bar was from Tucson, but visiting family in Hermosillo. He stops here going to and from all the time. It had rained the night before, so the parking lot was muddy. While we were there, a DHL truck came bye and the driver placed 6 orders to go. I have no idea if that was part of his delivery service, or if he just really liked the food here. Oh well. Reason 51 that we will live in Mexico. The road side stands are soooo good.

Thursday, July 2, 2009

Were outa here!

In less than 24 hours we will be in San Carlos/Guaymas. It is just a short road trip for us. 6 hours one way. I have google earthed the route (actually we have driven it several times) and I think I have found a route that skirts Hermosillo to the west and then connects back up to Highway 15. Maybe someone out there has taken that Westerly route on 15D south to 16 West, then hooks back up to 15?
Anywho, we are very excited to be going back to Mexico and to get a chance to meet up with my new BB (Blogger Buddy) We have a favorite restaurant there in Guaymas that serves 2 of my favorite dishes. Octopus with butter & garlic and Charro beans. I really need to right down the name of the place and this time I will. But it is next to the giant Palapa restaurant when you just start to enter town before the turn off that takes you down to the old Cortez hotel.
Keith and I have ritual road/boat food. It includes, but is not limited to beef jerky, chicharrones,Gater-aide and some salty chips.
We should be going through most of the areas pretty early, and we usually stop in Magdalene de Kino for roadside breakfast tacos, but I think we will be too early.
I am taking the lap top and I will try to post from the road. We will see how that works, or doesn't.
We love to drive. In Juneau, we only had 41 miles of road. So this distance thing is a thrill for us. Keith used to get tired after just driving for 35 miles, now he is good for 15 hours or more.
i know it sounds weird, but we look forward to the smell of burning trash and the humidity in the air. Reason 85 we will live in Mexico.